VeganVegetarianGluten-free
Roasted Veggie Buddha Bowl
A colorful, fully plant-based bowl — roasted sweet potato and crispy chickpeas over kale with a creamy tahini dressing.
$11.00
Nutrition facts
Per serving
- Calories
- 420
- Protein
- 14 g
- Carbohydrates
- 58 g
- Fat
- 16 g
Ingredients
- Roasted sweet potato
- Crispy chickpeas
- Shredded kale
- Purple cabbage
- Tahini dressing
Allergens
- sesame